The choices we make as consumers in our daily lives regarding what we buy, what we eat, and what we consume overall have a direct impact on the environment, biodiversity, and climate. One of the more significant choices we can make is to support local and organic farming. By doing so, we contribute to building a more sustainable food system that is better for the environment and climate and often provides us with healthier food. In this article, we explore reasons to support local and organic farming and discuss some of the benefits and challenges of this approach.

Support for  Local Farming

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